Steakhouse Workshop (Adult / BYOB)

An evening of good food and festive flair as you learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.

Category:
Community - Cooking Demostration
Venue:
Taste Buds Kitchen Miami West
Miami
Overall Range:
Started: 04/26/19
Ended:  04/26/19
Active Schedule:
(past event)
Social:
Telephone:
786-999-8629
Event Cost:
$60
Past Schedule:
Sun, Jul 8, 2018:
    5:00 pm - 7:00 pm
Fri, Apr 26:
    5:30 pm - 7:30 pm