Fresh-from-the-field Dinner

Chef Shawn Paul and Fallon Hills create a three-course lamb dinner so fresh you'll think the ranch was right out back. Kevin Maloney will give insight into his family's business and their sustainable practices.

Category:
Dining - Dining Specials
Venue:
Fenix - Music Bar Kitchen
San Francisco
Overall Range:
Started: 04/01/14
Ended:  04/01/14
Active Schedule:
(past event)
Social:
Telephone:
415-813-5600
Event Cost:
$40
Past Schedule:
Tue, Apr 1, 2014:
    6:30 pm